Dripping Roast Beef Sandwiches with Melted Provolone
Dripping Roast Beef Sandwiches with Melted Provolone deliver juicy, deli-style bites with tender roast beef bathed in French onion broth and a hint of Worcestershire. The provolone melts over the warm meat while banana peppers add tangy heat, all tucked into toasted sesame hoagies. Ideal for lunch or game day when you want something bold, hot, and satisfying.
- Prep5 mins
- Cook8 mins
- Serves4
- DifficultyEasy
easyChef Pro health score
Calculated from USDA-referenced nutrient data for the ingredients in Dripping Roast Beef Sandwiches with Melted Provolone, not estimated by an AI model. The same recipe returns the same score every time.
- Glycemic ImpactFair
- 46 / 100
- Carb quality, not quantity. Higher is better.
- Nutritional DensityPoor
- 0 / 100
- Nutrients per calorie. Higher is better.
- Energy DensityGood
- 89 / 100
- Calories by weight. Higher means more food for fewer calories.
- NOVA Processed Food
- 3 / 4
- Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.
How it scores for each health goal
The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.
- 8
- Heart Health
- 56
- Metabolic
- 21
- Digestive
- 6
- Inflammatory
- 52
- Performance
- 41
- General Wellness
- 1
Preheat the oven to 400 degrees F (205 degrees C).
- 2
In a 2-quart saucepan over medium-high heat, bring the soup and Worcestershire to a boil. Add the beef and cook until heated through, stirring occasionally.
- 3
Divide the beef evenly among the rolls. Place the cheese slices on top of the beef and set the sandwiches on a baking sheet.
- 4
Bake for 3 minutes, or until the sandwiches are toasted and the cheese is melted. Spoon the soup mixture over the sandwiches. Top each sandwich with 1 tablespoon pepper rings.
- Calories 359.83 kcal Moderate 18%
- Protein 25.96 g Good Source 52%
- Carbohydrate 37.23 g 14%
- Total Fat 10.99 g Moderate 14%
- Saturated Fat 4.67 g High 23%
- Trans Fat 0.0 g Low Source 0%
- Cholesterol 55.99 mg Moderate 19%
- Sodium 1894.8 mg High 82%
- Dietary Fiber 2.26 g Low Source 8%
- Total Sugars 4.21 g --
- Added Sugars 0.6 g Low Source 1%
- Calcium 200.71 mg Moderate 15%
- Iron 2.99 mg Moderate 17%
- Potassium 147.23 mg Low Source 3%
- Vitamin A 0.2 mcg Low Source 0%
- Vitamin C 0.5 mg Low Source 1%
- Vitamin D 0.1 mcg Low Source 1%
Values are per serving. Percent Daily Values are based on a 2,000-calorie diet.
- Milk 🥛
- Wheat 🌾
- Gluten
- Onions 🧅
About This Recipe
Dripping Roast Beef Sandwiches with Melted Provolone is made with 6 ingredients and serves 4. It takes about 13 mins and is rated easy. Key ingredients include Banana Peppers, Condensed French Onion Soup, Hoagie Roll, and Sliced Deli Roast Beef. Each serving provides about 359.83 kcal, and is a good source of protein.
Recipe Questions
- What is Dripping Roast Beef Sandwiches with Melted Provolone made of?
- The main ingredients are Banana Peppers, Condensed French Onion Soup, Hoagie Roll, Sliced Deli Roast Beef, Sliced Provolone Cheese. The full list of 6 is above.
- How long does it take to make Dripping Roast Beef Sandwiches with Melted Provolone?
- About 13 mins in total: 5 mins to prepare and 8 mins to cook.
- How many calories are in one serving?
- One serving provides about 359.83 kcal. The full nutrition breakdown is above.
- Is Dripping Roast Beef Sandwiches with Melted Provolone easy to make?
- This recipe is rated easy, with 6 ingredients and 4 steps.
- Is Dripping Roast Beef Sandwiches with Melted Provolone healthy?
- Dripping Roast Beef Sandwiches with Melted Provolone has an easyChef Pro health score of 41/100. Per serving, it provides 359.83 calories and 25.96 g of protein, or 52% of the Daily Value. Worth noting per serving: sodium at 1894.8 mg (82% of the Daily Value) and saturated fat at 4.67 g (23% of the Daily Value). It contains Milk, Wheat, Gluten and Onions, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.
How easyChef Pro scores recipes and products
easyChef Pro analyzes up to 41 nutrients using data sourced from USDA and other verified food databases. Its scoring method uses the nutrients relevant to nutrition quality, calorie density, processing level, and your selected health goal. Recipes and food products get a health score from 0 to 100, calculated using consistent rules instead of being estimated by AI. The same nutrition data, serving size and health goal will produce the same result.
The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.
Your health goal also matters. easyChef Pro evaluates recipes and products across six health areas and adjusts their importance for your selected goal. This means the same food may be a better fit for one health goal than another.
For recipes, changing an ingredient, quantity or serving size changes the nutrition and may change the score. Remix the recipe in easyChef Pro to calculate fresh nutrition and scores for the version you actually make. Product scores are based on the nutrition and serving information associated with that specific product.
Score a recipe free, no app required