Butter-Rich Almond Flour Bread (Grain-Free)
Butter-Rich Almond Flour Bread (Grain-Free) bakes up with a tender crumb and gentle richness from melted butter, while whipped egg whites keep each slice light and airy. It tastes pleasantly nutty and close to classic sandwich bread, making it perfect for toast at breakfast or as a base for lunchtime sandwiches. Serve it whenever you want a soft, sliceable grain-free loaf.
- Prep20 mins
- Cook30 mins
- Serves8
- DifficultyMedium
easyChef Pro health score
Calculated from USDA-referenced nutrient data for the ingredients in Butter-Rich Almond Flour Bread (Grain-Free), not estimated by an AI model. The same recipe returns the same score every time.
- Glycemic ImpactFair
- 62 / 100
- Carb quality, not quantity. Higher is better.
- Nutritional DensityPoor
- 2 / 100
- Nutrients per calorie. Higher is better.
- Energy DensityPoor
- 20 / 100
- Calories by weight. Higher means more food for fewer calories.
- NOVA Processed Culinary Ingredients
- 2 / 4
- Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.
How it scores for each health goal
The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.
- 46
- Heart Health
- 79
- Metabolic
- 27
- Digestive
- 21
- Inflammatory
- 26
- Performance
- 25
- General Wellness
- 1
Separate the eggs by cracking each one into your hand, letting the whites fall into a bowl and placing the yolks in a second bowl.
- 2
Preheat the oven to 375 degrees F (190 degrees C). Butter a loaf pan and line the bottom with parchment paper.
- 3
Put the almond flour in a food processor. Add the baking powder, salt, and egg yolks, then pour in the melted butter. Pulse, scraping down the sides once or twice, until the mixture comes together.
- 4
Sprinkle the cream of tartar over the egg whites and whisk until soft peaks form. Transfer about 1/3 of the egg white mixture to the food processor and pulse on and off, scraping down with a spatula as needed, until well blended. Scrape this mixture into the bowl with the remaining egg whites, fold until well combined but still airy, and pour the batter into the prepared loaf pan.
- 5
Bake in the preheated oven until golden brown and a toothpick inserted into the center comes out clean, about 30 minutes.
- 6
Run a thin knife along the edge of the bread and let it rest for 10 minutes. Turn the bread out onto a wire rack and cool to room temperature before slicing.
- Calories 281.22 kcal Moderate 14%
- Protein 11.9 g Good Source 24%
- Carbohydrate 8.82 g 3%
- Total Fat 22.81 g High 29%
- Saturated Fat 6.73 g High 34%
- Trans Fat 0.03 g High --
- Cholesterol 191.17 mg High 64%
- Sodium 94.48 mg Low Source 4%
- Dietary Fiber 3.35 g Moderate 12%
- Total Sugars 1.88 g --
- Added Sugars 0.0 g Low Source 0%
- Calcium 95.88 mg Low Source 7%
- Iron 1.92 mg Moderate 11%
- Potassium 299.67 mg Low Source 6%
- Vitamin A 42.62 mcg Low Source 5%
- Vitamin C 0.18 mg Low Source 0%
- Vitamin D 0.75 mcg Low Source 4%
Values are per serving. Percent Daily Values are based on a 2,000-calorie diet.
- Tree Nuts 🌰
- Eggs 🥚
- Milk 🥛
About This Recipe
Butter Rich Almond Flour Bread (Grain Free) is made with 6 ingredients and serves 8. It takes about 50 mins and is rated medium. Key ingredients include Almond Flour, Baking Powder, Butter, and Cream of Tartar. Each serving provides about 281.22 kcal, and is a good source of protein.
Recipe Questions
- What is Butter-Rich Almond Flour Bread (Grain-Free) made of?
- The main ingredients are Almond Flour, Baking Powder, Butter, Cream of Tartar, Eggs. The full list of 6 is above.
- How long does it take to make Butter-Rich Almond Flour Bread (Grain-Free)?
- About 50 mins in total: 20 mins to prepare and 30 mins to cook.
- How many calories are in one serving?
- One serving provides about 281.22 kcal. The full nutrition breakdown is above.
- Is Butter-Rich Almond Flour Bread (Grain-Free) easy to make?
- This recipe is rated medium, with 6 ingredients and 6 steps.
- Is Butter-Rich Almond Flour Bread (Grain-Free) healthy?
- Butter-Rich Almond Flour Bread (Grain-Free) has an easyChef Pro health score of 33/100. Per serving, it provides 281.22 calories and 11.9 g of protein, or 24% of the Daily Value. Worth noting per serving: saturated fat at 6.73 g (34% of the Daily Value). It contains Tree Nuts, Eggs and Milk, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.
How easyChef Pro scores recipes and products
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The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.
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