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Layered Tex-Mex Tortilla Pizza

Layered Tex-Mex Tortilla Pizza brings crispy flour tortillas together with refried beans and spiced ground beef for a bold, satisfying bite. Melted Cheddar and Monterey Jack balance tangy salsa, while fresh tomatoes, green onions, and jalapeños add brightness and heat. Serve this crowd-pleaser for casual dinners, game days, or any night you crave a hearty, fiesta-inspired twist on pizza.

  • Prep20 mins
  • Cook25 mins
  • Serves8
  • DifficultyEasy
Layered Tex-Mex Tortilla Pizza

easyChef Pro health score

Calculated from USDA-referenced nutrient data for the ingredients in Layered Tex-Mex Tortilla Pizza, not estimated by an AI model. The same recipe returns the same score every time.

39 Health Score
Glycemic ImpactFair
54 / 100
Carb quality, not quantity. Higher is better.
Nutritional DensityPoor
0 / 100
Nutrients per calorie. Higher is better.
Energy DensityFair
55 / 100
Calories by weight. Higher means more food for fewer calories.
NOVA Processed Culinary Ingredients
2 / 4
Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.

How it scores for each health goal

The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.

17
Heart Health
65
Metabolic
32
Digestive
22
Inflammatory
35
Performance
33
General Wellness
  1. 1

    Preheat the oven to 350 degrees F (175 degrees C). Lightly coat 2 pie plates with non-stick cooking spray.

  2. 2

    Add the ground beef, onion, and garlic to a skillet over medium heat. Cook until the beef is evenly browned and crumbly, 5 to 7 minutes. Drain and discard the grease. Season the beef with chili powder, cumin, paprika, salt, and pepper.

  3. 3

    Place one tortilla in each pie plate and spread a layer of refried beans on top. Distribute 1/2 of the seasoned ground beef over each, then top with a second tortilla. Bake in the preheated oven until the tortillas are crisp, about 10 minutes.

  4. 4

    Take the pizzas out of the oven and let them cool slightly. Spread 1/2 of the salsa over the top tortilla of each pizza. Top each pizza with 1/2 of the Cheddar and Monterey Jack cheeses. Arrange 1/2 of the tomatoes, 1/2 of the green onions, and 1/2 of the jalapeño slices on each.

  5. 5

    Return the pizzas to the oven and bake until the cheese is melted, about 5 to 10 more minutes. Let the pizzas cool slightly, then slice each one into 4 pieces.

About This Recipe

Layered Tex Mex Tortilla Pizza is a Tex Mex dinner recipe made with 17 ingredients. It takes about 45 mins, serves 8, and is rated easy. Key ingredients include Black Pepper, Chili Powder, Diced Jalapeño Peppers, and Flour Tortilla. Each serving provides about 427.62 kcal, and is a good source of protein.

Recipe Questions

What is Layered Tex-Mex Tortilla Pizza?
It is a Tex-Mex pizza recipe made with 17 ingredients, usually served for dinner or lunch or snack.
What is Layered Tex-Mex Tortilla Pizza made of?
The main ingredients are Black Pepper, Chili Powder, Diced Jalapeño Peppers, Flour Tortilla, Garlic. The full list of 17 is above.
What goes well with Layered Tex-Mex Tortilla Pizza?
Explore these Tex-Mex side-dish recipes.
How long does it take to make Layered Tex-Mex Tortilla Pizza?
About 45 mins in total: 20 mins to prepare and 25 mins to cook.
How many calories are in one serving?
One serving provides about 427.62 kcal. The full nutrition breakdown is above.
Is Layered Tex-Mex Tortilla Pizza easy to make?
This recipe is rated easy, with 17 ingredients and 5 steps.
Is Layered Tex-Mex Tortilla Pizza healthy?
Layered Tex-Mex Tortilla Pizza has an easyChef Pro health score of 39/100. Per serving, it provides 427.62 calories and 20.64 g of protein, or 41% of the Daily Value. It is a good source of calcium. Worth noting per serving: sodium at 782.46 mg (34% of the Daily Value) and saturated fat at 11.31 g (57% of the Daily Value). It contains Milk, Wheat, Gluten, Tomatoes, Garlic and Onions, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.

How easyChef Pro scores recipes and products

easyChef Pro analyzes up to 41 nutrients using data sourced from USDA and other verified food databases. Its scoring method uses the nutrients relevant to nutrition quality, calorie density, processing level, and your selected health goal. Recipes and food products get a health score from 0 to 100, calculated using consistent rules instead of being estimated by AI. The same nutrition data, serving size and health goal will produce the same result.

The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.

Your health goal also matters. easyChef Pro evaluates recipes and products across six health areas and adjusts their importance for your selected goal. This means the same food may be a better fit for one health goal than another.

For recipes, changing an ingredient, quantity or serving size changes the nutrition and may change the score. Remix the recipe in easyChef Pro to calculate fresh nutrition and scores for the version you actually make. Product scores are based on the nutrition and serving information associated with that specific product.

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