Oyster Bread Stuffing (Dressing)
Oyster Bread Stuffing (Dressing) pairs briny, tender oysters with aromatic celery, onion, and herbs woven through toasty bread crumbs. The eggs create a custardy interior while the top bakes up crisp and golden, offering a rich ocean note against warm poultry seasoning and thyme. Serve it alongside roasted turkey or holiday roasts when you want a classic coastal twist on traditional stuffing.
- Prep15 mins
- Cook50 mins
- Serves16
- DifficultyMedium
easyChef Pro health score
Calculated from USDA-referenced nutrient data for the ingredients in Oyster Bread Stuffing (Dressing), not estimated by an AI model. The same recipe returns the same score every time.
- Glycemic ImpactFair
- 54 / 100
- Carb quality, not quantity. Higher is better.
- Nutritional DensityPoor
- 0 / 100
- Nutrients per calorie. Higher is better.
- Energy DensityFair
- 49 / 100
- Calories by weight. Higher means more food for fewer calories.
- NOVA Unprocessed or minimally processed
- 1 / 4
- Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.
How it scores for each health goal
The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.
- 28
- Heart Health
- 39
- Metabolic
- 13
- Digestive
- 33
- Inflammatory
- 24
- Performance
- 31
- General Wellness
- 1
Set the oven to 325 degrees F (165 degrees C) and grease a 2-quart casserole dish.
- 2
Warm the oil in a large skillet over medium-high heat. Add the celery and the onion; cook, stirring, until tender, about 5 minutes.
- 3
Stir in the bread crumbs and the parsley, then remove from the heat. Mix in the oysters, eggs, salt, poultry seasoning, thyme, and pepper. Add enough reserved oyster liquid to moisten the mixture, stirring until well combined.
- 4
Spoon the mixture into the prepared casserole dish.
- 5
Bake in the preheated oven until the top is golden and a knife inserted in the center comes out clean, about 45 minutes. Serve warm.
- Calories 333.64 kcal Moderate 17%
- Protein 10.62 g Good Source 21%
- Carbohydrate 58.9 g 21%
- Total Fat 5.98 g Moderate 8%
- Saturated Fat 0.58 g Low Source 3%
- Trans Fat 0.0 g Low Source 0%
- Cholesterol 55.2 mg Moderate 18%
- Sodium 619.47 mg High 27%
- Dietary Fiber 0.54 g Low Source 2%
- Total Sugars 2.37 g --
- Added Sugars 2.05 g Low Source 4%
- Calcium 41.26 mg Low Source 3%
- Iron 6.12 mg Good Source 34%
- Potassium 91.74 mg Low Source 2%
- Vitamin A 16.94 mcg Low Source 2%
- Vitamin C 1.27 mg Low Source 1%
- Vitamin D 0.18 mcg Low Source 1%
Values are per serving. Percent Daily Values are based on a 2,000-calorie diet.
- Shellfish 🦐
- Eggs 🥚
- Wheat 🌾
- Gluten
- Celery
- Onions 🧅
About This Recipe
Oyster Bread Stuffing (Dressing) is made with 11 ingredients and serves 16. It takes about 1 hr 5 mins and is rated medium. Key ingredients include Black Pepper, Bread Crumbs, Celery, and Dried Thyme. Each serving provides about 333.64 kcal, and is a good source of protein.
Recipe Questions
- What is Oyster Bread Stuffing (Dressing) made of?
- The main ingredients are Black Pepper, Bread Crumbs, Celery, Dried Thyme, Eggs. The full list of 11 is above.
- How long does it take to make Oyster Bread Stuffing (Dressing)?
- About 1 hr 5 mins in total: 15 mins to prepare and 50 mins to cook.
- How many calories are in one serving?
- One serving provides about 333.64 kcal. The full nutrition breakdown is above.
- Is Oyster Bread Stuffing (Dressing) easy to make?
- This recipe is rated medium, with 11 ingredients and 5 steps.
- Is Oyster Bread Stuffing (Dressing) healthy?
- Oyster Bread Stuffing (Dressing) has an easyChef Pro health score of 37/100. Per serving, it provides 333.64 calories and 10.62 g of protein, or 21% of the Daily Value. It is a good source of iron. Worth noting per serving: sodium at 619.47 mg (27% of the Daily Value). It contains Shellfish, Eggs, Wheat, Gluten, Celery and Onions, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.
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