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Crispy Truffle-Parmesan Fries

Crispy Truffle-Parmesan Fries deliver golden, twice-fried potatoes kissed with aromatic truffle oil and a nutty shower of Parmesan. A sprinkle of sea salt and fresh parsley brightens each bite, making them rich yet balanced. Serve as an elevated side at dinner parties, game nights, or whenever you want restaurant-style fries at home.

  • Prep15 mins
  • Cook15 mins
  • Serves4
  • DifficultyEasy
Crispy Truffle-Parmesan Fries

easyChef Pro health score

Calculated from USDA-referenced nutrient data for the ingredients in Crispy Truffle-Parmesan Fries, not estimated by an AI model. The same recipe returns the same score every time.

48 Health Score
Glycemic ImpactFair
54 / 100
Carb quality, not quantity. Higher is better.
Nutritional DensityPoor
7 / 100
Nutrients per calorie. Higher is better.
Energy DensityGood
91 / 100
Calories by weight. Higher means more food for fewer calories.
NOVA Processed Culinary Ingredients
2 / 4
Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.

How it scores for each health goal

The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.

58
Heart Health
66
Metabolic
27
Digestive
25
Inflammatory
33
Performance
46
General Wellness
  1. 1

    Cut the potatoes into French fry sticks, about 3/8 inch wide and thick, using a mandoline or a knife. Soak the potatoes in a large bowl of cold water for about 30 minutes. Drain and pat the potatoes dry with a clean towel.

  2. 2

    Heat oil in a deep fryer or deep saucepan to 275 degrees F (135 degrees C).

  3. 3

    Carefully lower 1/4 of the potatoes into the hot oil and cook, stirring occasionally, for 2 minutes. Using a slotted spoon, transfer the cooked potatoes to a clean towel. Repeat frying with the remaining potatoes.

  4. 4

    Raise the same oil to 350 degrees F (175 degrees C). Fry the potatoes again, working in batches, until golden brown, about 5 minutes. Use a slotted spoon to transfer the fries to a clean kitchen towel.

  5. 5

    Put the fries in a bowl and drizzle truffle oil over the warm fries; season with Parmesan cheese, parsley, and sea salt.

About This Recipe

Crispy Truffle Parmesan Fries is made with 6 ingredients and serves 4. It takes about 30 mins and is rated easy. Key ingredients include Fresh Parsley, Peanut Oil, Russet Potato, and Sea Salt. Each serving provides about 235.54 kcal.

Recipe Questions

What is Crispy Truffle-Parmesan Fries made of?
The main ingredients are Fresh Parsley, Peanut Oil, Russet Potato, Sea Salt, Shredded Parmesan Cheese. The full list of 6 is above.
How long does it take to make Crispy Truffle-Parmesan Fries?
About 30 mins in total: 15 mins to prepare and 15 mins to cook.
How many calories are in one serving?
One serving provides about 235.54 kcal. The full nutrition breakdown is above.
Is Crispy Truffle-Parmesan Fries easy to make?
This recipe is rated easy, with 6 ingredients and 5 steps.
Is Crispy Truffle-Parmesan Fries healthy?
Crispy Truffle-Parmesan Fries has an easyChef Pro health score of 48/100. Per serving, it provides 235.54 calories and 7.78 g of protein, or 16% of the Daily Value. It is a good source of vitamin C. Worth noting per serving: saturated fat at 1.98 g (10% of the Daily Value). It contains Peanuts and Milk, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.

How easyChef Pro scores recipes and products

easyChef Pro analyzes up to 41 nutrients using data sourced from USDA and other verified food databases. Its scoring method uses the nutrients relevant to nutrition quality, calorie density, processing level, and your selected health goal. Recipes and food products get a health score from 0 to 100, calculated using consistent rules instead of being estimated by AI. The same nutrition data, serving size and health goal will produce the same result.

The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.

Your health goal also matters. easyChef Pro evaluates recipes and products across six health areas and adjusts their importance for your selected goal. This means the same food may be a better fit for one health goal than another.

For recipes, changing an ingredient, quantity or serving size changes the nutrition and may change the score. Remix the recipe in easyChef Pro to calculate fresh nutrition and scores for the version you actually make. Product scores are based on the nutrition and serving information associated with that specific product.

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