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Crockpot Salisbury Steak with Rich Gravy

Crockpot Salisbury Steak with Rich Gravy features tender beef patties simmered low and slow until they soak up a savory, onion-kissed sauce. Creamy condensed soup blends with au jus for a silky gravy that’s perfect over mashed potatoes or noodles. It’s a hearty, comforting dinner that shines on busy weeknights or casual family gatherings.

  • Prep15 mins
  • Cook4 hrs
  • Serves8
  • DifficultyEasy
Crockpot Salisbury Steak with Rich Gravy

easyChef Pro health score

Calculated from USDA-referenced nutrient data for the ingredients in Crockpot Salisbury Steak with Rich Gravy, not estimated by an AI model. The same recipe returns the same score every time.

34 Health Score
Glycemic ImpactFair
46 / 100
Carb quality, not quantity. Higher is better.
Nutritional DensityPoor
0 / 100
Nutrients per calorie. Higher is better.
Energy DensityFair
54 / 100
Calories by weight. Higher means more food for fewer calories.
NOVA Processed Culinary Ingredients
2 / 4
Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.

How it scores for each health goal

The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.

7
Heart Health
44
Metabolic
20
Digestive
20
Inflammatory
35
Performance
30
General Wellness
  1. 1

    In a large bowl, mix the ground beef, bread crumbs, milk, and onion soup mix until evenly combined; form the mixture into 8 patties.

  2. 2

    Warm the oil in a large skillet over medium-high heat. Lightly coat the patties in flour, then quickly brown them on both sides in the hot skillet.

  3. 3

    Arrange the browned patties in the slow cooker, stacking them alternately like a pyramid.

  4. 4

    Stir the condensed soup, water, and au jus mix together in a medium bowl; pour the mixture over the beef patties.

  5. 5

    Cook on Low until the ground beef is well done, about 4 to 5 hours.

About This Recipe

Crockpot Salisbury Steak with Rich Gravy is made with 9 ingredients and serves 8. It takes about 4 hrs 15 mins and is rated easy. Key ingredients include All Purpose Flour, Au Jus Gravy Mix, Cream of Chicken Soup, and Ground Beef. Each serving provides about 453.7 kcal, and is a good source of protein.

Recipe Questions

What is Crockpot Salisbury Steak with Rich Gravy made of?
The main ingredients are All-Purpose Flour, Au Jus Gravy Mix, Cream of Chicken Soup, Ground Beef, Milk. The full list of 9 is above.
How long does it take to make Crockpot Salisbury Steak with Rich Gravy?
About 4 hrs 15 mins in total: 15 mins to prepare and 4 hrs to cook.
How many calories are in one serving?
One serving provides about 453.7 kcal. The full nutrition breakdown is above.
Is Crockpot Salisbury Steak with Rich Gravy easy to make?
This recipe is rated easy, with 9 ingredients and 5 steps.
Is Crockpot Salisbury Steak with Rich Gravy healthy?
Crockpot Salisbury Steak with Rich Gravy has an easyChef Pro health score of 34/100. Per serving, it provides 453.7 calories and 23.14 g of protein, or 46% of the Daily Value. Worth noting per serving: sodium at 1415.6 mg (62% of the Daily Value) and saturated fat at 10.88 g (54% of the Daily Value). It contains Milk, Wheat, Gluten and Onions, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.

How easyChef Pro scores recipes and products

easyChef Pro analyzes up to 41 nutrients using data sourced from USDA and other verified food databases. Its scoring method uses the nutrients relevant to nutrition quality, calorie density, processing level, and your selected health goal. Recipes and food products get a health score from 0 to 100, calculated using consistent rules instead of being estimated by AI. The same nutrition data, serving size and health goal will produce the same result.

The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.

Your health goal also matters. easyChef Pro evaluates recipes and products across six health areas and adjusts their importance for your selected goal. This means the same food may be a better fit for one health goal than another.

For recipes, changing an ingredient, quantity or serving size changes the nutrition and may change the score. Remix the recipe in easyChef Pro to calculate fresh nutrition and scores for the version you actually make. Product scores are based on the nutrition and serving information associated with that specific product.

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