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Creamy Loaded Baked Potato Soup

Creamy Loaded Baked Potato Soup wraps tender baked potato cubes in a rich, velvety base with melted Cheddar, tangy sour cream, and smoky bacon. Each spoonful is comforting and hearty, brightened by fresh green onions and a buttery finish. Serve it on chilly evenings or for a cozy weekend dinner when you want something filling and satisfying.

  • Prep15 mins
  • Cook25 mins
  • Serves6
  • DifficultyEasy
Creamy Loaded Baked Potato Soup

easyChef Pro health score

Calculated from USDA-referenced nutrient data for the ingredients in Creamy Loaded Baked Potato Soup, not estimated by an AI model. The same recipe returns the same score every time.

43 Health Score
Glycemic ImpactFair
45 / 100
Carb quality, not quantity. Higher is better.
Nutritional DensityPoor
6 / 100
Nutrients per calorie. Higher is better.
Energy DensityGood
91 / 100
Calories by weight. Higher means more food for fewer calories.
NOVA Processed Culinary Ingredients
2 / 4
Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.

How it scores for each health goal

The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.

18
Heart Health
62
Metabolic
26
Digestive
22
Inflammatory
37
Performance
43
General Wellness
  1. 1

    Gather all the ingredients.

  2. 2

    Place the bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 8 to 10 minutes. Drain the bacon slices on paper towels; crumble them and set aside.

  3. 3

    Meanwhile, melt the butter in a stockpot or Dutch oven over medium heat. Gradually whisk in the flour until well combined. Slowly pour in the milk, whisking constantly until smooth and thickened.

  4. 4

    Add the potatoes and onions and bring to a boil, stirring frequently. Reduce the heat and simmer for 10 minutes.

  5. 5

    Stir in the crumbled bacon, Cheddar cheese, sour cream, salt, and pepper. Continue cooking and stirring until the cheese is melted.

  6. 6

    Enjoy!

About This Recipe

Creamy Loaded Baked Potato Soup is an American dinner recipe made with 10 ingredients. It takes about 40 mins, serves 6, and is rated easy. Key ingredients include All Purpose Flour, Bacon, Black Pepper, and Butter. Each serving provides about 780.67 kcal, and is a good source of protein.

Recipe Questions

What is Creamy Loaded Baked Potato Soup?
It is an American soup recipe made with 10 ingredients, usually served for dinner or lunch or soup.
What is Creamy Loaded Baked Potato Soup made of?
The main ingredients are All-Purpose Flour, Bacon, Black Pepper, Butter, Diced Potatoes. The full list of 10 is above.
What goes well with Creamy Loaded Baked Potato Soup?
Explore these American side-dish recipes.
How long does it take to make Creamy Loaded Baked Potato Soup?
About 40 mins in total: 15 mins to prepare and 25 mins to cook.
How many calories are in one serving?
One serving provides about 780.67 kcal. The full nutrition breakdown is above.
Is Creamy Loaded Baked Potato Soup easy to make?
This recipe is rated easy, with 10 ingredients and 6 steps.
Is Creamy Loaded Baked Potato Soup healthy?
Creamy Loaded Baked Potato Soup has an easyChef Pro health score of 43/100. Per serving, it provides 780.67 calories and 31.4 g of protein, or 63% of the Daily Value. It is a good source of calcium, potassium and vitamin A. Worth noting per serving: sodium at 1223.86 mg (53% of the Daily Value) and saturated fat at 27.88 g (139% of the Daily Value). It contains Milk, Wheat, Gluten and Onions, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.

How easyChef Pro scores recipes and products

easyChef Pro analyzes up to 41 nutrients using data sourced from USDA and other verified food databases. Its scoring method uses the nutrients relevant to nutrition quality, calorie density, processing level, and your selected health goal. Recipes and food products get a health score from 0 to 100, calculated using consistent rules instead of being estimated by AI. The same nutrition data, serving size and health goal will produce the same result.

The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.

Your health goal also matters. easyChef Pro evaluates recipes and products across six health areas and adjusts their importance for your selected goal. This means the same food may be a better fit for one health goal than another.

For recipes, changing an ingredient, quantity or serving size changes the nutrition and may change the score. Remix the recipe in easyChef Pro to calculate fresh nutrition and scores for the version you actually make. Product scores are based on the nutrition and serving information associated with that specific product.

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