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Hearty Bratwurst and Bean Soup

Hearty Bratwurst and Bean Soup brings together juicy sausage, tender potatoes, and creamy cannellini beans in a tomato-rich broth layered with basil, parsley, and a hint of cayenne. The balance of savory aromatics and leafy spinach makes each spoonful comforting yet bright. Serve it on chilly evenings or for a cozy weekend dinner with crusty bread.

  • Prep20 mins
  • Cook1 hr
  • Serves12
  • DifficultyMedium
Hearty Bratwurst and Bean Soup

easyChef Pro health score

Calculated from USDA-referenced nutrient data for the ingredients in Hearty Bratwurst and Bean Soup, not estimated by an AI model. The same recipe returns the same score every time.

54 Health Score
Glycemic ImpactFair
61 / 100
Carb quality, not quantity. Higher is better.
Nutritional DensityPoor
14 / 100
Nutrients per calorie. Higher is better.
Energy DensityGood
100 / 100
Calories by weight. Higher means more food for fewer calories.
NOVA Unprocessed or minimally processed
1 / 4
Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.

How it scores for each health goal

The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.

33
Heart Health
87
Metabolic
53
Digestive
27
Inflammatory
49
Performance
54
General Wellness
  1. 1

    Preheat an outdoor grill to medium-high and lightly oil the grate.

  2. 2

    Grill the bratwursts until fully cooked, about 5 minutes per side. Let cool. Slice each bratwurst into 1/4-inch pieces.

  3. 3

    Heat olive oil in a large pot over medium-high heat. Cook and stir the onion, carrots, and celery in the hot oil until the onions are tender, 5 to 8 minutes. Stir the garlic into the onion mixture and cook until the garlic is fragrant, 1 minute.

  4. 4

    Stir the chicken broth, tomatoes, sliced bratwurst, basil, parsley, thyme, and cayenne pepper into the onion mixture. Bring to a boil, reduce the heat to low, cover, and simmer for 20 minutes.

  5. 5

    Mix the potatoes into the bratwurst mixture, bring to a boil, reduce the heat to low, and simmer until the potatoes are almost cooked through, 15 minutes.

  6. 6

    Stir the beans and spinach into the pot; simmer until heated through and the potatoes are done, 5 to 10 minutes.

About This Recipe

Hearty Bratwurst and Bean Soup is a German dinner recipe made with 15 ingredients. It takes about 1 hr 20 mins, serves 12, and is rated medium. Key ingredients include Bratwurst, Cannellini Beans, Carrot, and Cayenne Pepper. Each serving provides about 313.38 kcal, and is a good source of protein.

Recipe Questions

What is Hearty Bratwurst and Bean Soup?
It is a German soup recipe made with 15 ingredients, usually served for dinner or lunch or soup.
What is Hearty Bratwurst and Bean Soup made of?
The main ingredients are Bratwurst, Cannellini Beans, Carrot, Cayenne Pepper, Celery. The full list of 15 is above.
What goes well with Hearty Bratwurst and Bean Soup?
Explore these German side-dish recipes.
How long does it take to make Hearty Bratwurst and Bean Soup?
About 1 hr 20 mins in total: 20 mins to prepare and 1 hr to cook.
How many calories are in one serving?
One serving provides about 313.38 kcal. The full nutrition breakdown is above.
Is Hearty Bratwurst and Bean Soup easy to make?
This recipe is rated medium, with 15 ingredients and 6 steps.
Is Hearty Bratwurst and Bean Soup healthy?
Hearty Bratwurst and Bean Soup has an easyChef Pro health score of 54/100. Per serving, it provides 313.38 calories and 16.95 g of protein, or 34% of the Daily Value. It is a good source of dietary fiber, iron and potassium. Worth noting per serving: sodium at 1592.47 mg (69% of the Daily Value) and saturated fat at 3.15 g (16% of the Daily Value). It contains Celery, Tomatoes, Garlic and Onions, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.

How easyChef Pro scores recipes and products

easyChef Pro analyzes up to 41 nutrients using data sourced from USDA and other verified food databases. Its scoring method uses the nutrients relevant to nutrition quality, calorie density, processing level, and your selected health goal. Recipes and food products get a health score from 0 to 100, calculated using consistent rules instead of being estimated by AI. The same nutrition data, serving size and health goal will produce the same result.

The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.

Your health goal also matters. easyChef Pro evaluates recipes and products across six health areas and adjusts their importance for your selected goal. This means the same food may be a better fit for one health goal than another.

For recipes, changing an ingredient, quantity or serving size changes the nutrition and may change the score. Remix the recipe in easyChef Pro to calculate fresh nutrition and scores for the version you actually make. Product scores are based on the nutrition and serving information associated with that specific product.

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