Charcoal-Grilled Ribeye Steak
This charcoal-grilled ribeye is richly beefy and juicy, with seasoned salt and freshly cracked black pepper bringing out its natural flavor. Grilling it over red-hot charcoal adds a lightly smoky character, making it a straightforward choice for a weekend cookout or satisfying steak dinner.
- Prep5 mins
- Cook10 mins
- Serves1
- DifficultyEasy
easyChef Pro health score
Calculated from USDA-referenced nutrient data for the ingredients in Charcoal-Grilled Ribeye Steak, not estimated by an AI model. The same recipe returns the same score every time.
- Glycemic ImpactFair
- 64 / 100
- Carb quality, not quantity. Higher is better.
- Nutritional DensityPoor
- 15 / 100
- Nutrients per calorie. Higher is better.
- Energy DensityFair
- 54 / 100
- Calories by weight. Higher means more food for fewer calories.
- NOVA Processed Culinary Ingredients
- 2 / 4
- Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.
How it scores for each health goal
The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.
- 30
- Heart Health
- 72
- Metabolic
- 13
- Digestive
- 21
- Inflammatory
- 49
- Performance
- 37
- General Wellness
- 1
Gather the ingredients.
- 2
Season the steak evenly with seasoned salt and black pepper on each side. Set aside.
- 3
Light the charcoal briquettes. Once they are red hot, place the steak on the grates. Grill for 4 to 5 minutes. Turn the steak over and grill for an additional 2 to 3 minutes.
- 4
Tent the steak with aluminum foil and let it rest briefly before serving.
- Calories 650.74 kcal High 33%
- Protein 67.13 g Good Source 134%
- Carbohydrate 1.82 g 1%
- Total Fat 39.86 g High 51%
- Saturated Fat 15.2 g High 76%
- Trans Fat 0.0 g Low Source 0%
- Cholesterol 210.92 mg High 70%
- Sodium 315.2 mg Moderate 14%
- Dietary Fiber 0.51 g Low Source 2%
- Total Sugars 0.03 g --
- Added Sugars 0.0 g Low Source 0%
- Calcium 25.35 mg Low Source 2%
- Iron 9.09 mg Good Source 51%
- Potassium 1234.29 mg Good Source 26%
- Vitamin A 0.21 mcg Low Source 0%
- Vitamin C 0.0 mg Low Source 0%
- Vitamin D 0.0 mcg Low Source 0%
Values are per serving. Percent Daily Values are based on a 2,000-calorie diet.
No known allergens listed for this recipe. Always double-check ingredients for your needs.
About This Recipe
Charcoal Grilled Ribeye Steak is made with 3 ingredients and serves 1. It takes about 15 mins and is rated easy. Key ingredients include Black Pepper, Ribeye Steak, and Seasoned Salt. Each serving provides about 650.74 kcal, and is a good source of protein.
Recipe Questions
- What is Charcoal-Grilled Ribeye Steak made of?
- The main ingredients are Black Pepper, Ribeye Steak, Seasoned Salt. The full list of 3 is above.
- How long does it take to make Charcoal-Grilled Ribeye Steak?
- About 15 mins in total: 5 mins to prepare and 10 mins to cook.
- How many calories are in one serving?
- One serving provides about 650.74 kcal. The full nutrition breakdown is above.
- Is Charcoal-Grilled Ribeye Steak easy to make?
- This recipe is rated easy, with 3 ingredients and 4 steps.
- Is Charcoal-Grilled Ribeye Steak healthy?
- Charcoal-Grilled Ribeye Steak has an easyChef Pro health score of 48/100. Per serving, it provides 650.74 calories and 67.13 g of protein, or 134% of the Daily Value. It is a good source of iron and potassium. Worth noting per serving: sodium at 315.2 mg (14% of the Daily Value) and saturated fat at 15.2 g (76% of the Daily Value). Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.
How easyChef Pro scores recipes and products
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The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.
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