Vegan Tofu Burritos with Fajita-Style Veggies
Vegan Tofu Burritos with Fajita-Style Veggies wrap smoky-sautéed peppers, onions, and squash around tender tofu for a bold, peppery bite with gentle heat from jalapeños. A touch of vegan sour cream cools the filling and adds creaminess against warm flour tortillas. Great for a casual weeknight dinner or a satisfying handheld lunch.
- Prep20 mins
- Cook20 mins
- Serves5
- DifficultyEasy
- 1
Melt margarine in a large nonstick skillet over medium heat.
- 2
Add squash, bell pepper, onion, and jalapeno.
- 3
Simmer until they reach your preferred tenderness, 5 to 10 minutes.
- 4
Add cubed tofu.
- 5
Cook and stir until warmed through, about 2 minutes.
- 6
Add soy sauce and garlic powder; cook about 5 minutes more.
- 7
Wrap tortillas in a damp paper towel and microwave on high until pliable, about 30 seconds.
- 8
Spread a thin layer of vegan sour cream on each tortilla.
- 9
Add the tofu and vegetable mixture and roll up, burrito-style.
- Calories 438.5 kcal High
- Protein 26.25 g Good Source
- Carbs 44.5 g Moderate
- Total Fat 18.06 g High
- Saturated Fat 5.19 g High
- Trans Fat 0.58 g High
- Cholesterol 56.64 mg Moderate
- Sodium 858.94 mg High
- Fiber 5.0 g Moderate
- Sugar 7.27 g Moderate
- Added Sugar 1.26 g Low Source
- Calcium 163.14 mg Moderate
- Iron 4.63 mg Good Source
- Potassium 813.25 mg Moderate
- Vitamin A 216.04 mcg_rae Good Source
- Vitamin C 15.06 mg Moderate
- Vitamin D 0.0 mcg Low Source
Values are per serving. Percent Daily Values are based on a 2,000-calorie diet.
- Milk 🥛
- Soy 🌱
- Wheat 🌾
- Gluten
About This Recipe
Vegan Tofu Burritos with Fajita Style Veggies is a Tex Mex dinner recipe made with 10 ingredients. It takes about 40 mins, serves 5, and is rated easy. Key ingredients include Cubed Steak, Diced Jalapeño Peppers, Flour Tortilla, and Garlic Powder. Each serving provides about 438.5 kcal, and is a good source of protein.
Recipe Questions
- What is Vegan Tofu Burritos with Fajita-Style Veggies?
- It is a Tex-Mex burrito recipe made with 10 ingredients, usually served for dinner or lunch.
- What is Vegan Tofu Burritos with Fajita-Style Veggies made of?
- The main ingredients are Cubed Steak, Diced Jalapeño Peppers, Flour Tortilla, Garlic Powder, Green Bell Pepper. The full list of 10 is above.
- What goes well with Vegan Tofu Burritos with Fajita-Style Veggies?
- Explore these Tex-Mex side-dish recipes.
- How long does it take to make Vegan Tofu Burritos with Fajita-Style Veggies?
- About 40 mins in total: 20 mins to prepare and 20 mins to cook.
- How many calories are in one serving?
- One serving provides about 438.5 kcal. The full nutrition breakdown is above.
- Is Vegan Tofu Burritos with Fajita-Style Veggies easy to make?
- This recipe is rated easy, with 10 ingredients and 9 steps.
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