Sicilian-Style Farfalle with Sun-Dried Tomatoes and Feta
Sicilian-Style Farfalle with Sun-Dried Tomatoes and Feta balances bright lemon and peppery heat with briny olives and creamy feta. Toasted pine nuts add crunch against tender pasta, while garlic and olive oil tie everything together. Serve it warm or at room temperature for a weeknight dinner or a lively potluck dish.
- Prep15 mins
- Cook20 mins
- Serves8
- DifficultyEasy
- 1
Bring a large pot of lightly salted water to a boil. Add the farfalle pasta, cook for 8 to 10 minutes until slightly firm, then drain.
- 2
Heat the oil in a large skillet over medium heat, and cook the garlic until lightly browned.
- 3
Stir in the red pepper and lemon juice.
- 4
Add the pine nuts, olives, and sun-dried tomatoes. Toss in the cooked pasta and feta cheese. Season with salt and pepper.
- Calories 431.65 kcal High
- Protein 13.96 g Good Source
- Carbs 49.11 g Moderate
- Total Fat 21.75 g High
- Saturated Fat 5.05 g High
- Trans Fat 0.0 g Low Source
- Cholesterol 19.2 mg Moderate
- Sodium 348.21 mg Moderate
- Fiber 4.22 g Moderate
- Sugar 1.43 g Low Source
- Added Sugar 0.0 g Low Source
- Calcium 123.82 mg Low Source
- Iron 3.09 mg Moderate
- Potassium 392.27 mg Low Source
- Vitamin A 66.7 mcg_rae Low Source
- Vitamin C 14.53 mg Moderate
- Vitamin D 0.0 mcg Low Source
Values are per serving. Percent Daily Values are based on a 2,000-calorie diet.
- Tree Nuts 🌰
- Milk 🥛
- Wheat 🌾
- Gluten
- Tomatoes 🍅
- Garlic 🧄
About This Recipe
Sicilian Style Farfalle with Sun Dried Tomatoes and Feta is a Greek dinner recipe made with 10 ingredients. It takes about 35 mins, serves 8, and is rated easy. Key ingredients include Crumbled Feta Cheese, Farfalle Pasta, Garlic, and Lemon Juice. Each serving provides about 431.65 kcal, and is a good source of protein.
Recipe Questions
- What is Sicilian-Style Farfalle with Sun-Dried Tomatoes and Feta?
- It is a Greek recipe made with 10 ingredients, usually served for dinner or lunch.
- What is Sicilian-Style Farfalle with Sun-Dried Tomatoes and Feta made of?
- The main ingredients are Crumbled Feta Cheese, Farfalle Pasta, Garlic, Lemon Juice, Olive Oil. The full list of 10 is above.
- What goes well with Sicilian-Style Farfalle with Sun-Dried Tomatoes and Feta?
- Explore these Greek side-dish recipes.
- How long does it take to make Sicilian-Style Farfalle with Sun-Dried Tomatoes and Feta?
- About 35 mins in total: 15 mins to prepare and 20 mins to cook.
- How many calories are in one serving?
- One serving provides about 431.65 kcal. The full nutrition breakdown is above.
- Is Sicilian-Style Farfalle with Sun-Dried Tomatoes and Feta easy to make?
- This recipe is rated easy, with 10 ingredients and 4 steps.
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