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Crockpot Spanish-Style Beef and Rice

Crockpot Spanish-Style Beef and Rice brings tender ground beef, green peppers, and onions together with tomatoes and warm chili-spice notes for a hearty, comforting bowl. The rice absorbs rich tomato sauce and Worcestershire for a savory depth that tastes even better as it simmers. Serve for a cozy weeknight Dinner or a make-ahead crowd-pleaser.

  • Prep20 mins
  • Cook3 hrs 5 mins
  • Serves6
  • DifficultyEasy
Crockpot Spanish-Style Beef and Rice
  1. 1

    Place the ground beef in a large skillet. Cook, stirring, over medium-high heat until browned and crumbly, 5 to 7 minutes. Drain and discard the grease. Transfer the beef to a slow cooker.

  2. 2

    In the slow cooker, combine the tomatoes, green pepper, water, tomato sauce, onions, rice, salt, chili powder, and Worcestershire sauce. Stir well.

  3. 3

    Cover and cook until the rice is tender, on Low for 6 to 8 hours or on High for 3 to 5 hours.

About This Recipe

Crockpot Spanish Style Beef and Rice is a Spanish dinner recipe made with 10 ingredients. It takes about 3 hrs 25 mins, serves 6, and is rated easy. Key ingredients include Brown Rice, Chili Powder, Green Bell Pepper, and Ground Beef. Each serving provides about 716.11 kcal, and is a good source of protein.

Recipe Questions

What is Crockpot Spanish-Style Beef and Rice?
It is a Spanish recipe made with 10 ingredients, usually served for dinner or lunch.
What is Crockpot Spanish-Style Beef and Rice made of?
The main ingredients are Brown Rice, Chili Powder, Green Bell Pepper, Ground Beef, Salt. The full list of 10 is above.
How long does it take to make Crockpot Spanish-Style Beef and Rice?
About 3 hrs 25 mins in total: 20 mins to prepare and 3 hrs 5 mins to cook.
How many calories are in one serving?
One serving provides about 716.11 kcal. The full nutrition breakdown is above.
Is Crockpot Spanish-Style Beef and Rice easy to make?
This recipe is rated easy, with 10 ingredients and 3 steps.

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