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Apple Goat Cheese Bruschetta

Apple Goat Cheese Bruschetta pairs toasty French bread with a tangy goat cheese blend and juicy Fuji apple, lifted by fresh thyme and oregano. The contrast of warm, crisp toast and lightly softened cheese gives a bright, herb-forward bite that’s ideal for a quick starter or elegant snack at gatherings.

  • Prep10 mins
  • Cook2 mins
  • Serves8
  • DifficultyEasy
Apple Goat Cheese Bruschetta
  1. 1

    Preheat the oven broiler and position the oven rack 3 to 4 inches below the heat source.

  2. 2

    In a bowl, toss together the goat cheese, apple, thyme, oregano, and pepper; set aside. Arrange the bread slices on a baking sheet; broil until the bread is golden brown, 1 to 2 minutes.

  3. 3

    Sprinkle the goat cheese mixture evenly over the bread slices. Return the bread to the oven and broil until the cheese softens, about 1 minute more.

About This Recipe

Apple Goat Cheese Bruschetta is a French appetizer recipe made with 6 ingredients. It takes about 12 mins, serves 8, and is rated easy. Key ingredients include Black Pepper, Crumbled Goat Cheese, French Bread, and Fresh Oregano. Each serving provides about 1014.79 kcal, and is a good source of protein.

Recipe Questions

What is Apple Goat Cheese Bruschetta?
It is a French recipe made with 6 ingredients, usually served for appetizer or snack.
What is Apple Goat Cheese Bruschetta made of?
The main ingredients are Black Pepper, Crumbled Goat Cheese, French Bread, Fresh Oregano, Fresh Thyme. The full list of 6 is above.
What goes well with Apple Goat Cheese Bruschetta?
Explore these French side-dish recipes.
How long does it take to make Apple Goat Cheese Bruschetta?
About 12 mins in total: 10 mins to prepare and 2 mins to cook.
How many calories are in one serving?
One serving provides about 1014.79 kcal. The full nutrition breakdown is above.
Is Apple Goat Cheese Bruschetta easy to make?
This recipe is rated easy, with 6 ingredients and 3 steps.

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