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Italian Cheese Tortellini Bake

Italian Cheese Tortellini Bake layers pillowy cheese-filled pasta with a rich, meaty marinara featuring beef, Italian sausage, and tomatoes. Mushrooms add earthy depth while a melted blend of mozzarella and Cheddar creates a bubbly, comforting finish. It’s perfect for a cozy weeknight dinner or a relaxed weekend meal when you want classic Italian-American flavors in one hearty dish.

  • Prep15 mins
  • Cook7 hrs 25 mins
  • Serves6
  • DifficultyEasy
Italian Cheese Tortellini Bake
  1. 1

    Place a large skillet over medium-high heat. Add the ground beef and Italian sausage, then cook and stir until they are crumbly and browned. Drain.

  2. 2

    Add the ground meats, marinara sauce, tomatoes, and mushrooms to a slow cooker. Cover and cook on Low.

  3. 3

    Stir the tortellini into the marinara meat sauce. Top with mozzarella and Cheddar cheese. Cover and cook on Low until the tortellini is tender.

About This Recipe

Italian Cheese Tortellini Bake is an Italian dinner recipe made with 8 ingredients. It takes about 7 hrs 40 mins, serves 6, and is rated easy. Key ingredients include Cheese Tortellini Pasta, Diced Tomatoes, Ground Beef, and Italian Ground Pork Sausage. Each serving provides about 559.51 kcal, and is a good source of protein.

Recipe Questions

What is Italian Cheese Tortellini Bake?
It is an Italian recipe made with 8 ingredients, usually served for dinner or lunch.
What is Italian Cheese Tortellini Bake made of?
The main ingredients are Cheese Tortellini Pasta, Diced Tomatoes, Ground Beef, Italian Ground Pork Sausage, Marinara Sauce. The full list of 8 is above.
How long does it take to make Italian Cheese Tortellini Bake?
About 7 hrs 40 mins in total: 15 mins to prepare and 7 hrs 25 mins to cook.
How many calories are in one serving?
One serving provides about 559.51 kcal. The full nutrition breakdown is above.
Is Italian Cheese Tortellini Bake easy to make?
This recipe is rated easy, with 8 ingredients and 3 steps.

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