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Thai Pork Satay

Thai Pork Satay pairs juicy marinated pork with a nutty peanut butter base, brightened by soy, lemon, and a touch of heat from cayenne. Skewered with crunchy water chestnuts, sweet peppers, and onion, it grills to a smoky, caramelized finish. Ideal for a backyard cookout or weeknight dinner when you want bold, balanced flavors.

  • Prep45 mins
  • Cook10 mins
  • Serves4
  • DifficultyEasy
Thai Pork Satay

easyChef Pro health score

Calculated from USDA-referenced nutrient data for the ingredients in Thai Pork Satay, not estimated by an AI model. The same recipe returns the same score every time.

54 Health Score
Glycemic ImpactFair
53 / 100
Carb quality, not quantity. Higher is better.
Nutritional DensityPoor
29 / 100
Nutrients per calorie. Higher is better.
Energy DensityGood
91 / 100
Calories by weight. Higher means more food for fewer calories.
NOVA Unprocessed or minimally processed
1 / 4
Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.

How it scores for each health goal

The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.

41
Heart Health
83
Metabolic
56
Digestive
33
Inflammatory
58
Performance
55
General Wellness
  1. 1

    In a medium bowl, combine peanut butter, green onions, soy sauce, lemon juice, brown sugar, garlic, coriander, and cayenne pepper; add the pork and stir to coat.

  2. 2

    Cover and marinate in the refrigerator for at least 30 minutes.

  3. 3

    Preheat the grill to high heat.

  4. 4

    Thread the marinated pork, water chestnuts, green bell pepper, red bell pepper, and sweet onion alternately onto skewers.

  5. 5

    Pour the remaining marinade into a small saucepan, bring it to a boil, and cook for several minutes.

  6. 6

    Lightly oil the grate.

  7. 7

    Cook the skewers for 10 minutes, or to your preferred doneness.

  8. 8

    Turn the skewers while grilling to cook evenly, and brush them with the boiled marinade during the last few minutes.

About This Recipe

Thai Pork Satay is a Thai dinner recipe made with 13 ingredients. It takes about 55 mins, serves 4, and is rated easy. Key ingredients include Brown Sugar, Cayenne Pepper, Crunchy Peanut Butter, and Green Bell Pepper. Each serving provides about 411.08 kcal, and is a good source of protein.

Recipe Questions

What is Thai Pork Satay?
It is a Thai recipe made with 13 ingredients, usually served for dinner or lunch.
What is Thai Pork Satay made of?
The main ingredients are Brown Sugar, Cayenne Pepper, Crunchy Peanut Butter, Green Bell Pepper, Green Onion. The full list of 13 is above.
How long does it take to make Thai Pork Satay?
About 55 mins in total: 45 mins to prepare and 10 mins to cook.
How many calories are in one serving?
One serving provides about 411.08 kcal. The full nutrition breakdown is above.
Is Thai Pork Satay easy to make?
This recipe is rated easy, with 13 ingredients and 8 steps.
Is Thai Pork Satay healthy?
Thai Pork Satay has an easyChef Pro health score of 54/100. Per serving, it provides 411.08 calories and 28.67 g of protein, or 57% of the Daily Value. It is a good source of dietary fiber, vitamin A and vitamin C. Worth noting per serving: sodium at 1120.42 mg (49% of the Daily Value) and saturated fat at 2.84 g (14% of the Daily Value). It contains Citrus, Peanuts, Shellfish, Soy, Garlic and Onions, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.

How easyChef Pro scores recipes and products

easyChef Pro analyzes up to 41 nutrients using data sourced from USDA and other verified food databases. Its scoring method uses the nutrients relevant to nutrition quality, calorie density, processing level, and your selected health goal. Recipes and food products get a health score from 0 to 100, calculated using consistent rules instead of being estimated by AI. The same nutrition data, serving size and health goal will produce the same result.

The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.

Your health goal also matters. easyChef Pro evaluates recipes and products across six health areas and adjusts their importance for your selected goal. This means the same food may be a better fit for one health goal than another.

For recipes, changing an ingredient, quantity or serving size changes the nutrition and may change the score. Remix the recipe in easyChef Pro to calculate fresh nutrition and scores for the version you actually make. Product scores are based on the nutrition and serving information associated with that specific product.

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