Baked Brunch Omelet
Baked Brunch Omelet is a cozy, custard-like egg casserole layered with soft white bread, savory ham, sharp Cheddar, and fresh green onions. Gently baked in a water bath, it sets into tender, sliceable squares with a rich, cheesy flavor and a hint of heat. Perfect for weekend brunch, potlucks, or a make-ahead breakfast for a crowd.
- Prep15 mins
- Cook1 hr
- Serves12
- DifficultyEasy
easyChef Pro health score
Calculated from USDA-referenced nutrient data for the ingredients in Baked Brunch Omelet, not estimated by an AI model. The same recipe returns the same score every time.
- Glycemic ImpactFair
- 47 / 100
- Carb quality, not quantity. Higher is better.
- Nutritional DensityPoor
- 0 / 100
- Nutrients per calorie. Higher is better.
- Energy DensityFair
- 49 / 100
- Calories by weight. Higher means more food for fewer calories.
- NOVA Processed Culinary Ingredients
- 2 / 4
- Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.
How it scores for each health goal
The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.
- 5
- Heart Health
- 56
- Metabolic
- 14
- Digestive
- 20
- Inflammatory
- 41
- Performance
- 29
- General Wellness
- 1
Preheat the oven to 350 degrees F (175 degrees C). Lightly grease a 9x13-inch baking pan.
- 2
Spread half of the bread cubes over the bottom of the baking pan. Sprinkle with half of the ham and then half of the cheese; repeat the layers.
- 3
In a large bowl, beat the eggs, milk, salt, hot sauce, and green onions together. Pour the egg mixture into the pan.
- 4
Set the pan on a rimmed baking sheet and place it in the oven. Pour water into the baking sheet and bake for 60 minutes, or until the eggs have set.
- Calories 385.51 kcal Moderate 19%
- Protein 24.67 g Good Source 49%
- Carbohydrate 19.3 g 7%
- Total Fat 23.69 g High 30%
- Saturated Fat 12.24 g High 61%
- Trans Fat 0.02 g High --
- Cholesterol 218.75 mg High 73%
- Sodium 784.73 mg High 34%
- Dietary Fiber 0.75 g Low Source 3%
- Total Sugars 3.99 g --
- Added Sugars 0.0 g Low Source 0%
- Calcium 511.65 mg Good Source 39%
- Iron 1.54 mg Low Source 9%
- Potassium 238.85 mg Low Source 5%
- Vitamin A 63.33 mcg Low Source 7%
- Vitamin C 0.17 mg Low Source 0%
- Vitamin D 1.49 mcg Low Source 7%
Values are per serving. Percent Daily Values are based on a 2,000-calorie diet.
- Eggs 🥚
- Milk 🥛
- Wheat 🌾
- Gluten
About This Recipe
Baked Brunch Omelet is an American breakfast recipe made with 8 ingredients. It takes about 1 hr 15 mins, serves 12, and is rated easy. Key ingredients include Diced Ham, Eggs, Green Onion, and Hot Sauce. Each serving provides about 385.51 kcal, and is a good source of protein.
Recipe Questions
- What is Baked Brunch Omelet?
- It is an American omelet recipe made with 8 ingredients, usually served for breakfast or dinner or lunch.
- What is Baked Brunch Omelet made of?
- The main ingredients are Diced Ham, Eggs, Green Onion, Hot Sauce, Milk. The full list of 8 is above.
- What goes well with Baked Brunch Omelet?
- Explore these American side-dish recipes.
- How long does it take to make Baked Brunch Omelet?
- About 1 hr 15 mins in total: 15 mins to prepare and 1 hr to cook.
- How many calories are in one serving?
- One serving provides about 385.51 kcal. The full nutrition breakdown is above.
- Is Baked Brunch Omelet easy to make?
- This recipe is rated easy, with 8 ingredients and 4 steps.
- Is Baked Brunch Omelet healthy?
- Baked Brunch Omelet has an easyChef Pro health score of 32/100. Per serving, it provides 385.51 calories and 24.67 g of protein, or 49% of the Daily Value. It is a good source of calcium. Worth noting per serving: sodium at 784.73 mg (34% of the Daily Value) and saturated fat at 12.24 g (61% of the Daily Value). It contains Eggs, Milk, Wheat and Gluten, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.
How easyChef Pro scores recipes and products
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